Excerpt from reliefweb.int
Thorny bushes and barren soil made it look like a bad bet, but Cuban farmer José Antonio Sosa ignored other people’s objections about the land and gave life to what is now the thriving La Villa farm on the outskirts of Havana.
“The land was a mess, covered with sweet acacia (Vachellia farnesiana) and sickle bush (Dichrostachys cinérea), with little vegetation and many stones. People asked me how I was going to deal with it. With an axe and machete I gradually cleared the undergrowth, in sections,” Sosa told IPS.
Now there are plots of different varieties of fruit trees, vegetables and tubers on the 14 hectares that this farmer received from the State in usufruct in 2010, as part of a government policy to reduce unproductive land and boost food production.
The crops feed his family, while contributing to social programs and sales to the community, after part of the produce is delivered to the Juan Oramas Credit and Services Cooperative, to which the farm located in the municipality of Guanabacoa, one of the 15 municipalities of the Cuban capital, belongs.
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